Today, we gathered as a community to celebrate an incredible year. Congratulations, Lincoln, for a successful, brilliant school year. To all of our departing Snow Leopards: we wish you the best on your journey. To those returning: have a wonderful summer and we will see...

Lincoln students dazzled audiences in their all-school production of the Wizard of Oz. From our youngest actors in P1 to our Grade 12 mask-makers, every grade level was represented in this incredible production. We are so proud of the 70+ cast, crew, and contributors that...

Middle School students danced the night away at Flower Fest, a Spring Festival hosted by the Middle School Student Council. Flower Fest consisted of student performances, games, snacks, a photo booth and some amazing dancing! Middle School STUCO raised money, organized and hosted this event...

Congratulations to the Badminton team for their outstanding performance! Their dedication, hard work, and teamwork have clearly paid off. Their impressive skills, inspiring sportsmanship, and commitment to the sport were praiseworthy. The memories of experiences they had, and the new friends they made will be...

The SAISA Boys' Football season has come to an end after what has been a huge effort over the last three days in very challenging, hot conditions in Dhaka. We are really proud of our players for pushing through in the heat and giving their...

Lincoln School's victory in the SAISA Girls Basketball tournament was a true testament to the collective effort and contribution of every member of the team. From their outstanding individual performances to their remarkable teamwork and communication on the court, the girls showed exceptional skill, determination,...

Sustainability Saathi Day 5: Pottery! For our final day of the week, students learned about traditional pottery making in Nepal. The highlight of the day was definitely watching our visiting expert Sajan Prajapati from the Pottery Training Center demonstrate the pottery wheel and learning to use...

Students learned that there are environmental impacts of producing food products called water and carbon footprints. They discussed dal as a traditional food of Nepal and compared the environmental impact of producing dal with other foods. With the help of our Lincoln gardening expert, Kale,...

Students learned that the leaves from saal trees are used to make plates in Nepal and that we can support people who use their skills to create local biodegradable leaf plates for the community rather than buying plastic disposable plates. With the help of our...